Select and view our interactive online menus below.
Brunch buffet with your choice of tea or coffee to drink.
SUNDAY BRUNCH
$17.00
ADULT BUFFET
$17.00
$8.50
CHILD BUFFET
$8.50
Lunch specials are served Monday-Friday until 3 PM.
LUNCH PLATES
Lunch plates include iced tea and your choice of one side and one trip to the salad bar.
$12
*FRIED FISH FILET
Lightly battered and quick fried seasonal fish filets.
$12
$14
*GRILLED ATLANTIC SALMON
Fresh North American Salmon filet grilled to order
$14
$14
*GRILLED PORK CHOP
Bone-In, Frenched and char grilled to Medium
$14
$12.50
PERUVIAN ROAST BEEF
Marinated with our spices and slow cooked.
$12.50
$12
ROAST PORK
Seasoned and spiced then slow roasted.
$12
SANDWICH BAR
Choose from Chicken, Roast Pork, Roast Beef, Pork Belly, Burger
$11
*SANDWICH BAR
Made fresh with lettuce and mayonnaise and served with your choice of meat and bread (choose from ciabatta, brioche)
$11
ADD ONS
$2.50
SIDE
$2.50
$2
BACON
$2
$.80
EXTRA TOPPING
$.80
$.80
CHEESE
$.80
$4.50
ONE TRIP TO SALAD BAR
$4.50
SALAD BAR
$10
ALL YOU CAN EAT SALAD BAR
Please no sharing.
$10
STARTERS
$14.50
*SEA SCALLOPS (CONCHITAS)
Broiled with a crisp Parmesan topping in a white wine & garlic butter sauce.
$14.50
$15
*FRIED CALAMARI (CHICHARRON DE CALAMARES)
Lightly breaded and quick fried.
$15
$12 5 wings
/
$19 10 wings
FRIED CHICKEN WINGS (ALAS FRITAS)
Fried fresh to order and tossed in Buffalo, BBQ or Teriyaki sauce.
$12 5 wings
/
$19 10 wings
$15
*STEAMED MUSSELS (CHOROS SUDADOS)
Mussels steamed in white wine, garlic butter & Peruvian spices.
$15
$14.50
*CRAB BALLS (BOLITAS DE CANGREJO)
Jumbo lump crab meat lightly breaded and quick fried.
$14.50
$6
FRIED PLANTAINS (PLATANOS FRITOS)
$6
$13
PERUVIAN TRIO (EMPANADAS)
One chicken, one beef and one cheese savory pastry.
$13
$14.50
CRISPY PORK BELLY (CHICHARRON)
Braised pork belly, quick fried, served with sweet potato fries and Chalaquita (Peruvian Salsa).
$14.50
$21
CEVICHE
The Peruvian national dish made with raw seasonal fish cured in fresh lime juice, peppers, red onions, garlic and cilantro.
$21
PLATTERS
Please no substitutions on platters.
$19
*PLATTER SAMPLER
Two BBQ pork ribs, two fried chicken wings, two crab balls & crispy pork belly.
$19
$53
LOS FOGONES GRILL PLATTER (LOS FOGONES PARRILLADA)
1/2 Peruvian Chicken, 1/2 rack of BBQ ribs, a grilled Rib-eye steak, grilled Italian sausage and your choice of one brochette. Served with two sides and one trip to the salad bar.
$53
$75
CARLOS GRILL PLATTER (LA PARRILLADA DE CARLOS)
1/2 Peruvian Chicken, 1/2 rack of BBQ ribs, a grilled Rib-eye steak, grilled Italian sausage, 1/2 grilled rack of lamb, a grilled pork chop and your choice of one brochette. Served with three sides and one trip to the salad bar.
$75
SIDES
$7
YUCCA FRIES
$7
$7
PAN ROASTED POTATOES
$7
$6
HOUSE CUT FRIES
$6
$6
PERUVIAN BEANS
$6
$5
WHITE RICE
$5
$7
STEAMED VEGGIE OF THE DAY
$7
$5
HOUSE RICE
$5
$8
SWEET POTATO FRIES
$8
SALAD BAR
*Add Grilled Salmon, Steak, Shrimp or Chicken for an additional $9.
$10
ALL YOU CAN EAT SALAD BAR
$10
PERUVIAN CLASSICS
To keep our classics culturally correct, please, no substitutions.
$4.50.
Add a trip to the salad bar for an additional
$4.50.
Choose two meats $23
/
Choose 3 meats $25
/
Chicken $15
/
Beef, Pork or Shrimp $17
*PERUVIAN FRIED RICE (CHAUFA)
Influenced by Chinese immigration to Peru...Wok fried Jasmine rice, scallions, sweet peppers, eggs, soy sauce and Peruvian spices.
Choose two meats $23
/
Choose 3 meats $25
/
Chicken $15
/
Beef, Pork or Shrimp $17
Choose two meats $23
/
Choose 3 meats $26
/
Chicken $18
/
Beef Tenderloin or Shrimp $20
*PERUVIAN PASTA (TALLARIN SALTADO)
Stir fried onions, Sweet Peppers, Tomatoes, Scallions, Cilantro and Peruvian spices, tossed with linguine.
Choose two meats $23
/
Choose 3 meats $26
/
Chicken $18
/
Beef Tenderloin or Shrimp $20
$28
*MIXED SEAFOOD & FISH FILET (JALEA)
Fried mixed seafood & fish filet served with yucca fries and Chalaquita (Peruvian Salsa)
$28
$27
*SEAFOOD RICE (ARROZ CON MARISCOS)
Seafood with Jasmine Rice, sweet peppers, white wine, cilantro and Peruvian spices, served with Chalaquiuta (Peruvian Salsa).
$27
Choose two skewers $19
/
Choose three skewers $23
*BROCHETTES (ANTICUCHOS)
Peruvian street food...Your choice of Beef, Chicken or Shrimp served with pan roasted potatoes.
Choose two skewers $19
/
Choose three skewers $23
$24
*KAM LU WONTONS
Stir fried chicken, pork belly, shrimp, onions, sweet peppers, scallions, pineapple, sweet and sour sauce over fried wontons.
$24
Choose two meats $24
/
Choose 3 meats $26
/
Chicken $19 Chicken
/
Beef Tenderloin or Shrimp $21
*PERUVIAN STIR FRY (LOMO SALTADO)
Stir fried Onions, Tomatoes, Sweet Peppers, Scallions, Cilantro, and Peruvian spices served over fries with Jasmine rice.
Choose two meats $24
/
Choose 3 meats $26
/
Chicken $19 Chicken
/
Beef Tenderloin or Shrimp $21
$29
*SEAFOOD AND MACHO SAUCE (PESCADO ALA MACHO CON MARISCOS)
Seafood and fish filet with creamy seafood sauce (Macho) served with jasmine rice.
$29
Quarter Chicken $11
/
Half Chicken $15
/
Whole Chicken $24
CHARCOAL PERUVIAN CHICKEN (POLLO ALA BRASA)
Marinated and roasted with our special spices. Served with one side and one trip to our salad bar.
Quarter Chicken $11
/
Half Chicken $15
/
Whole Chicken $24
ENTREES
Entrees are served with your choice of one side item and one trip to the salad bar.
$35
RIBEYE STEAK
Thick cut, Midwest, grain fed beef seasoned and grilled to your order.
$35
$27
*MARYLAND STYLE CRAB CAKES
Twin Maryland style Crab cakes. Pan seared and served with a citrus cream.
$27
$19
*GRILLED PORK CHOP
Bone-In, Frenched, and char grilled to order.
$19
Half Rack $18
/
Full Rack $32
BBQ RIBS
Slow cooked and fall off the bone tender.
Half Rack $18
/
Full Rack $32
Four Pieces (Half Chicken) $15
/
Eight Pieces (Whole Chicken) $24
FRIED CHICKEN
Fresh fried to your order.
Four Pieces (Half Chicken) $15
/
Eight Pieces (Whole Chicken) $24
$25
*GRILLED ATLANTIC SALMON
Fresh North Atlantic Salmon filet grilled to order.
$25
Half Rack $29
/
Whole Rack $52
*GRILLED RACK OF LAMB
New Zealand lamb racks seasoned and char broiled to your choice.
Half Rack $29
/
Whole Rack $52
DESSERTS
Ask your server to tell you about our homemade dessert selections.
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
We welcome you to celebrate special occasions in our restaurant.
For parties who bring in their own dessert(s), a $1.00 service fee per person will apply.
6.75% North Carolina Sales Tax will be added to all food and beverage sales.
For parties of 7 or more, 20% Gratuity will be added to your bill.
Los Fogones Proudly Serves:
